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Thai Lettuce Wraps

Thai Lettuce Wraps Recipe

Thai Lettuce Wraps

Take in all the Thai flavors with these healthy Thai lettuce wrap recipes that are perfect for spring!
Healthy and Delicious Thai Lettuce Wraps
TOTAL TIME
20 Mins
COURSE
Salad, Side Dish
CUISINE
Asian, Profile
SERVINGS
4
INGREDIENTS
  • 1 Tbsp. P3
  • 1 lb. ground chicken
  • 1 head Butter lettuce
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 1 onion diced
  • 2 green onions thinly sliced
  • 1 tbsp Sriracha sauce
  • 1/4 cup carrots shredded
INSTRUCTIONS
  • Heat olive oil in a saucepan over medium high heat.
  • Add ground chicken and cook until browned, making sure to crumble the chicken as it cooks; drain excess fat.
  • Stir in garlic, onion, Profile Asian Dressing, P3 and Sriracha until onions have become translucent, about 1-2 minutes.
  • Stir in green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
  • To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.
  • Top with shredded carrots.
  • Enjoy your very own Thai lettuce wraps!
NOTES
Profile Exchange: 4oz protein, 1 cup vegetable, 2 fats, 1 free food
KEYWORD
Lettuce Wraps, Profile Zesty Asian Vinaigrette Dressing, Profile-Friendly Asian Cuisine