Name: Pretzel Peanut Ice Cream Bar
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: Pretzel Peanut Bars; Profile Chocolate Brownie Shake; Profile Powdered Peanut Butter; Profile Peanut Butter Brownie Bar; butter; almond milk; Whipped cream

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Pretzel Peanut Ice Cream Bar

Yes, weight loss and ice cream CAN go together! Check out this weight loss friendly and Profile-approved ice cream treat that the whole family will love.

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TOTAL TIME

45 mins

COURSE

Dessert, Side Dish, Snack

CUISINE

American, Profile

SERVINGS

EQUIPMENT

Food Processor
Freezer

INGREDIENTS

4 Profile Pretzel Peanut Bars chopped into pieces
2 packages Profile Chocolate Brownie Shake
2 Tbsp P3 – Profile Powdered Peanut Butter
2 Tbsp crushed Profile Peanut Butter Brownie Bar or chopped walnuts optional
2 Tbsp butter
1 1/2 cups unsweetened almond milk
3/4 cups fat-free whipped topping

INSTRUCTIONS

In a small food processor or blender, crush the Pretzel Peanut Bars until crumbly.
Add the butter and blend until well-mixed.
Press mixture into an 8 x 8-inch baking pan and set aside.
In a small bowl, combine the Chocolate Brownie Shake packets, unsweetened almond milk and P3.
Blend until smooth with a whisk.
Spread mixture onto the Pretzel Peanut crust.
Top with fat-free whipped topping and sprinkle with nuts or the crushed bar.
Freeze for 30 minutes, then cut into squares and serve.