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Salted Caramel Pancakes
These Salted Caramel Pancakes are something the whole family will love. And you will love it as a healthy breakfast on your weight loss program.
TOTAL TIME
15 Mins
COURSE
Breakfast, Dinner
CUISINE
American
SERVINGS
1
EQUIPMENT
- Griddle
INGREDIENTS
-
1/2 tsp. baking powder
-
1 medium egg
-
¼ c. water
-
Sugar-free caramel syrup
-
Fat-free whipped topping
INSTRUCTIONS
-
Combine shake mix and baking powder in a small bowl. Stir to combine.
-
Add water and a whisked egg; stir lightly until combined.
-
Spray a griddle pan with vegetable oil spray and place over medium-high heat.
-
Drop one pancake onto a hot griddle.
-
When holes appear in the center of the pancake, flip over and continue cooking until golden brown.
-
Repeat for additional batter.
-
Drizzle with sugar-free caramel syrup and top with a dollop of fat-free whipped topping.
-
Enjoy!
NOTES
Profile Exchange: 1 Meal Replacement, 1 oz. very lean protein, 1 flex food
Buy the Profile Salted Caramel Shake Mix on our online store!
Looking for more delicious breakfast recipes that are Profile-Approved?
We put together 5 Delicious Recipes to Help You Rise n' Shine!
KEYWORD
Breakfast, Healthy Pancakes, Caramel Pancakes
