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See How It WorksBroccoli & Bacon Salad
A simple broccoli salad that serves as a great side dish to any party or pot luck. A crowd favorite!
PREP TIME
15 mins
COOK TIME
chill for 1 hour
TOTAL TIME
1 hour 15 mins
COURSE
Side Dish
SERVINGS
8
EQUIPMENT
- mixing bowls
INGREDIENTS
- 2 heads broccoli, cut into florets
- 8 slices bacon, cooked and minced
- ½ cup red onion, minced
- ½ cup sunflower seeds
- ¼ cup raisins or dried cranberries
- 1 cup mayonnaise
- 3 Tbsp. sugar or sugar substitute
- 2 Tbsp. apple cider vinegar or white vinegar
- Salt and pepper, to taste
INSTRUCTIONS
- In a small bowl mix together mayonnaise, sugar, lemon juice, apple cider vinegar, salt, and pepper. Whisk until smooth.
- In a large bowl toss together broccoli florets along with bacon, red onions, sunflower seeds, raisins, and prepared dressing. Can be served immediately but is best when chilled for at least an hour.
NOTES
Profile Exchange: 1 oz lean protein, 1 cup vegetable, 2 fats, 1 flex food
